ULSANT SYRUP
Ayurchem · Acid peptic disease
Indication
- Mucosal bicarbonate secretion for gastric protection
- Exhibits potent anti-inflammatory and soothing effects
- Promotes epithelial tissue repair and regeneration
- Accelerates healing of gastric and duodenal ulcers
- Relieves burning sensation, acidity, and gastric discomfort
- Effective in managing acid-peptic ulcers and non-ulcer dyspepsia
Ingredients
- Yasti, Glycyrrhiza glabra, Rt., 3500 mg
- Amalaki, Emblica officinalis, Dr.Fr., 230 mg
- Bhringraj, Eclipta alba, Pl., 200 mg
- Shatavari, Asparagus racemosus, Rt., 165 mg
- Trivrt, Operculina turpethum, Rt., 100 mg
- Dhanayaka, Coriandrum sativum, Fr., 100 mg
- Nimba, Azadirachta indica, Lf., 80 mg
- Sathi, Hedychium spicatum, Rz., 65 mg
- Amrita, Tinospora cordifolia, St., 10 mg
Dosage
- 5-10 ml bid
- Eat light, warm, and easy-to-digest meals to ease digestion and reduce acidity.
- Use digestive spices such as cumin, coriander, ajwain, and fennel in cooking to improve gut health.
- Avoid fried, spicy, sour, and fermented foods such as pickles, vinegar, and tomatoes, which can worsen acidity.
- Drink lukewarm water regularly and avoid cold, fizzy, or caffeinated drinks that irritate the stomach lining.
- Eat small and frequent meals instead of heavy or late-night meals to prevent acid buildup.
- Choose soothing foods such as khichdi, buttermilk with cumin, and boiled vegetables during flare-ups.
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