ULSANT D SYRUP
Ayurchem · Acid peptic disease
Indication
Enhances mucin and bicarbonate secretions for optimal gastric protection
Exhibits strong cytoprotective and antioxidant activity
Regulates acid-peptic balance to prevent irritation
Normalizes peristalsis, reducing acid reflux and gastric accumulation
Ingredients
- Amalaki, Emblica officinalis, Dr.Fr., 500 mg
- Amrita, Tinospora cordifolia, St., 100 mg
- Dhanayaka, Coriandrum sativum, Fr., 160 mg
- Trivrt, Operculina turpethum, Rt., 200 mg
- Sathi, Hedychium spicatum, Rz., 100 mg
- Bhringraj, Eclipta alba, Pl., 200 mg
- Nimba, Azadirachta indica, Lf., 100 mg
- Shatavari, Asparagus racemosus, Rt., 320 mg
- Yast, Glycyrrhiza glabra, Rt., 1500 mg
- Sariva, Hemidesmus indicus, Rt., 1500 mg
Dosage
- 5-10 ml bid
- Prefer freshly cooked, soft meals such as khichdi, boiled rice with ghee, and lightly steamed vegetables to soothe the stomach lining.
- Use cooling herbs and spices such as coriander, fennel, and mint in meals to help balance acidity and reduce internal heat.
- Avoid spicy, sour, fried, and fermented foods such as pickles, citrus fruits, tomatoes, and curd that can trigger acid reflux.
- Sip warm water throughout the day and avoid chilled, carbonated, or caffeinated beverages that irritate the gastric tract.
- Eat smaller and more frequent meals to prevent pressure buildup and reflux symptoms.
- Include gut-friendly foods such as soaked raisins, coconut water, and soft-cooked oats to ease digestion and protect the gastric mucosa.
Maker's product page
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